The Gardener Wife
Helping you to GROW SOMETHING, something beautiful—even better, something to eat!
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Let’s talk about gardening! Here you’ll find practical gardening tips for ornamental gardening as well as for growing food. I share what I’ve learned through experience and research.
I’m all about garden-to-table eating. I show how I use homegrown ingredients in my cooking all year round. Even if you’re not growing it yourself, you’ll get ideas for how to put more produce on your own table.
Everyone could use some garden-style living! I hope to inspire you with many different ways to enjoy plants and nature in your life—whether you’re a gardener or not.
More ways I can serve you:
I love gardening, and I want to share that love with you.
I’m here to help you GROW SOMETHING, something beautiful—even better, something to eat!
My name is Debbie Rea, and I’m here to help you GROW SOMETHING, something beautiful—even better, something to eat!
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Recent Blog Posts
Growing celery increases my salary! Here’s how to use and store it.
I’ve been using rain barrels for over ten years now, and here are the tips that I’ve learned.
—perfect for seasonal eating now as I’m harvesting tomatillos and still have fresh bell peppers, jalapenos, and onion from the garden.
A ready-made healthy breakfast like this makes my mornings easier.
Sadly, summer is drawing to a close. But the good news is that the evenings are cooler, and we can enjoy sitting outside by a fire pit. As we sit out there, I like to listen to soft music playing through the outdoor speakers and to nibble on something tasty—preferably something that includes cheese, myContinue reading “Salted Caramel Pear Butter”